Samhitta Jones L. Ac.
Samhitta Jones earned her Master’s degree in Chinese Medicine from Southwest Acupuncture College. Samhitta was an assistant teacher in several classes as well as a clinic supervisor at the Southwest Acupuncture College from 2000 till 2006.
She also graduated from the Colorado School of Chinese Medicine in 1998. Samhitta is in private practice in acupuncture since 1998, massage and CranioSacral therapy since 1994 and is currently employed at the Boulder Community Hospital in the Cancer Care Center for Integrative Care. She is nationally certified in massage and CranioSacral therapy.
Samhitta studied nutrition and food preparation in Germany from 1975 to 1978. She co-owned the International Vegetarian Restaurant in Cologne, Germany for six years which was known for its nutritious, healthy, and delicious food. Samhitta lived and traveled in Asia for eight years continuing her studies in nutrition, as well as training in meditation, massage and CranioSacral therapy. Samhitta has a daily Qi-Gong and meditation practice. She is in an apprenticeship with Doctor Patty Wang OMD and Doctor Henry Cao OMD for the past 12 years and present studying Acupuncture and Chinese Herbs for difficult cases.
After graduating from Colorado School of Traditional Chinese Medicine in 1998, Samhitta went to India to open a walk in clinic similar to the Community Acupuncture Clinic Boulder. She found that working in this type of clinical environment was effective, fun, low cost for patients and very popular. Coming back to the United States, Samhitta had a vision to provide this kind of affordable care.
In September 2004 Samhitta co founded Community Acupuncture Clinic Boulder. Her practice of Chinese medicine at Community Acupuncture Clinic includes cupping, gua-sha, needling, tuina, moxibustion, auricular therapy, and massage. She prescribes Chinese herbs, and provides lifestyle, nutritional, and dietary counseling.
